| PORK |
| (Served with White Rice) |
| 36 |
Roast Pork w. Mushroom |
7.50 |
| 37 |
Roast Pork w. Chinese Vegetable |
7.50 |
| 38 |
Roast Pork w. Black Bean Sauce |
7.50 |
| 39 |
Roast Pork w. Pepper & Tomato |
7.50 |
| 40 |
Roast Pork w. String Beans |
7.50 |
| 41 |
Roast Pork w. Mixed Vegetable |
7.50 |
| 42 |
Roast Pork w. Broccoli |
7.50 |
| BEEF |
| (Served with White Rice) |
| 43 |
Pepper Steak w. Onion |
8.25 |
| 44 |
Beef w. Pepper & Tomato |
8.25 |
| 45 |
Beef w. Chinese Vegetable |
8.25 |
| 46 |
Beef w. Mushroom |
8.25 |
| 47 |
Beef w. Black Bean Sauce |
8.25 |
48 |
Curry Beef w. Onions |
8.25 |
| 49 |
Beef w. Mixed Vegetable |
8.25 |
| 50 |
Beef w. Broccoli |
8.25 |
| SEAFOOD |
| (Served with White Rice) |
| 51 |
Shrimp w. Lobster Sauce |
9.25 |
| 52 |
Shrimp w. Chinese Vegetable |
9.25 |
| 53 |
Shrimp w.Pepper & Onion |
9.25 |
| 54 |
Shrimp w. Black Bean Sauce |
9.25 |
55 |
Curry Shrimp w. Onion |
9.25 |
| 56 |
Shrimp w. Pepper & Tomato |
9.25 |
| 57 |
Shrimp w. Oyster Sauce |
9.25 |
| 58 |
Shrimp w. Mixed Vegetable |
9.25 |
| 59 |
Shrimp w. Broccoli |
9.25 |
| POULTRY |
| (Served with White Rice) |
| 60 |
Moo Goo Gai Pan |
7.95 |
| 61 |
Chicken w. Mushroom |
7.95 |
| 62 |
Chicken w. Black Bean Sauce |
7.95 |
| 63 |
Chicken w. Oyster Sauce |
7.95 |
64 |
Curry Chicken w. Onion |
7.95 |
| 65 |
Chicken w. Pepper & Tomato |
7.95 |
| 66 |
Chicken w. Broccoli |
7.95 |
| 67 |
Chicken w. Mixed Vegetable |
7.95 |
| 68 |
Sweet & Sour Chicken |
7.95 |
| SIDE ORDERS |
| Extra White Rice (S) 0.75 |
(L)1.20 |
| Crispy Noodle |
0.50 |
| Fortune Cookies (3) |
0.50 |
| Almond Cookies |
0.50 |
| CHEF'S SPECIALTIES |
LO MEIN |
| (Served with White Rice) |
(Soft Noodle) |
| A1 |
Seafood Delight |
11.25 |
69 |
Vegetable Lo Mein |
5.25 |
| |
Chunks of lobster, shrimp, scallop and crab-meat w. water chestnuts, bamboo shoots,
Chinese vegetable, baby corn and carrots. |
|
70 |
Roast Pork Lo Mein |
6.50 |
| 71 |
Beef Lo Mein |
6.50 |
| A2 |
Four Seasons Delight |
9.75 |
72 |
Chicken Lo Mein |
6.50 |
| |
Beef, jumbo shrimp, roast pork and chicken
w. mushroom, bamboo shoots and Chinese
vegetable. |
|
73 |
Shrimp Lo Mein |
6.95 |
| 74 |
House Special Lo Mein |
7.50 |
| A3 |
Happy Family |
|
| |
Lobster, shrimp, roast pork, beef and
chicken w. mushroom, bamboo shoots and
Chinese vegetable. |
10.95 |
VEGETABLE |
| (Served with White Rice) |
A4 |
Sesame Chicken |
9.25 |
75 |
Mixed Vegetable w. Garlic Sauce |
6.55 |
A5 |
Sesame Beef or Shrimp |
10.25 |
76 |
Sauteed Broccoli |
6.55 |
| A6 |
Triple Delight |
10.25 |
77 |
Broccoli w. Garlic Sauce |
6.55 |
| |
Beef, chicken and jumbo shrimp sauteed
together w. seasonal green in chef' special sauce. |
|
78 |
Bean Curd Szechuan Style |
6.55 |
79 |
String Bean w. Garlic Sauce |
6.55 |
A7 |
Kung Bo Chicken |
8.25 |
|
| |
Diced chicken w. diced bamboo shoots,
carrot and vegetable topped w. peanuts. |
|
GARLIC SAUCE |
| |
(Served with White Rice) |
A8 |
Kung Bo Beef or Shrimp |
9.25 |
G1 |
Shrimp |
8.95 |
| A9 |
Chicken w. Cashew Nuts |
8.25 |
G2 |
Beef |
8.50 |
A10 |
Orange Chicken |
9.25 |
G3 |
Chicken |
8.25 |
A11 |
General Tso's Chicken |
9.25 |
G4 |
Pork |
7.95 |
| |
Chicken slightly breaded and stir-fried in hot
and spicy, sweet and sour sauce. |
|
G5 |
Scallop |
9.95 |
| |
A12 |
Orange Flavor Beef |
9.50 |
HUNAN SAUCE |
A13 |
Shredded Beef Szechuan Style |
9.25 |
(Served with White Rice) |
| |
Shredded beef w. pepper, celery and
carrots in hot and spicy sauce. |
|
H1 |
Hunan Shrimp |
9.25 |
A14 |
Shrimp w. Spicy Sauce |
9.50 |
H2 |
Hunan Beef |
8.50 |
| |
Jumbo shrimp prepared in tomato sauce,
very hot and spicy, mixed w. snow peas,
bamboo shoots, water chestnut, green and
red pepper and broccoli. |
|
H3 |
Hunan Chicken |
8.50 |
H4 |
Hunan Pork |
7.95 |
| A15 |
Shrimp w. Cashew Nuts |
9.50 |
SZECHUAN SAUCE |
| |
Jumbo shrimp mixed w. water chestnuts,
bamboo shoots and mushroom in mild
sauce, topped w. cashew nuts. |
|
(Served with White Rice) |
S1 |
Szechuan Shrimp |
9.25 |
|
S2 |
Szechuan Beef |
8.50 |
S3 |
Szechuan Chicken |
8.25 |
S4 |
Szechuan Pork |
7.95 |
| |
Hot & Spicy |
| We can adjust the hot spice according to your taste |
| |